ANDREA’S COFFEE CAKE

Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 cup sour cream
- 1 teaspoon vanilla
- For the filling -
- ¼ teaspoon brown sugar
- 1 tablespoon cinnamon
- ¼ cup sugar
- ¾ cup chopped nuts
- 3 tablespoon melted butter
Directions
- Directions
- Mix all ingredients for the cake together. Beat 3 minutes. Put ½ of the batter into a well-greased tube pan. Sprinkle with half the filling mixture. Pour remaining batter on top. Sprinkle with remaining filling topping. Pour 3 tablespoon melted butter over the top of the cake and bake at 350F for 45 minutes.

