FRESH BLENDER LEMONADE

Ingredients
- 1 ½ cup crushed ice
Directions
- Directions
- For each serving: Place 2 lemons, simple syrup, and water in a blender with top on and blend at medium speed until lemons are liquified.
- Add ice and blend on high until pureed (3 to 4 minutes).
- Serve in a tall glass with a straw and iced tea spoon and garnish with a lemon wheel.
- For a simple syrup: put 1 cup water, 2 cups of sugar in a heavy saucepan and bring to a boil.
- Boil for 5 minutes and transfer to a container to cool.

