LOW-FAT TIRAMISU
Ingredients
- 150ml/5fl oz very strong coffee
- 60ml/2fl oz Tia Maria (optional)
- ½ vanilla pod
- deseeded
- 250g/9oz low fat crème fraiche
- 250ml/8½fl oz low-fat custard
- 2 tbsp cocoa powder
- 10 to12 boudoir biscuits
- chocolate coated coffee beans
- a little grated
- chocolate or a dusting of cocoa powder
Directions
- Mix together the coffee and Tia Maria (if using) and leave to one side.
- In a separate bowl
- add the vanilla to the crème fraiche
- fold in the custard and set aside.
- Dip the biscuits into the coffee and place 2 in the bottom of each serving glass.
- Spoon a layer of the custard mixture over the top and repeat.
- Top with a garnish of your choice.

