MEDITERRANEAN-STYLE SALAD WITH TAPENADE
Ingredients
- 1 garlic clove
- chopped
- 50g/1¾oz black olives
- stones removed
- 2 tbsp olive oil
- 2 tomatoes
- chopped
- 1 handful fresh parsley
- 1 handful fresh basil
- torn
- 1 tsp balsamic vinegar
- 1 tbsp olive oil
Directions
- For the tapenade
- place the garlic
- olives and oil into a mini food processor and blend until smooth.
- For the Mediterranean-style salad
- place all of the salad ingredients into a bowl and mix well.
- To serve
- place the salad onto a plate with the tapenade drizzled over.
