Put the ingredients in large bowl. Mash, squeeze, knead etc. until it is completely blended. Form into small balls about 1 to 1 ½ inches in size. Place on ungreased cookie sheet. Butter the bottom of a small glass and dip into white sugar, then pound the chickens flat.
Bake at 350 degrees for about 10 to 12 minutes. This is a good recipe to use when you need to get rid of dome aggressions because the dough is too heavy for most mixers. So you have to use your hands and beat it. You can also use peanut butter or butterscotch chips or a mixture if them.
