BRUSSELS SPROUTS SLAW
BRUSSELS SPROUTS SLAW
Ingredients
- 250g/9oz Brussels sprouts
- shredded in a food processor or finely sliced
- 1 green apple
- core removed
- grated
- ½ red onion
- finely sliced
- 100g/3½oz walnuts
- chopped
- ½ lemon
- juice only
- 3 tbsp tahini
- 3 tbsp lemon juice
- ¼ tsp cayenne pepper
- salt and freshly ground black pepper
Directions
- Place the sprouts
- apple
- onion and walnuts in a large bowl and mix well to combine. Squeeze in the lemon juice and coat well to prevent the apple from browning.
- For the dressing
- add all ingredients into a jar and secure the lid on firmly. Shake well to combine
- adding a little water if needed to loosen
- and drizzle over the salad. Serve straight away.
