7 UP POUND CAKE

Ingredients
- 1 cup butter (softened, no substitutions)
- ¼ teaspoon salt
- ½ cup vegetable shortening
- 1 ½ teaspoon vanilla extract
- ½ teaspoon lemon extract
- 1 cup 7-up or other lemon-lime soda
Directions
- Directions
- Preheat oven to 325 degrees F. Grease 12 cup Bundt pan. Combine flour and salt in bowl. Combine remaining ingredients except soda in large mixer bowl; beat at medium speed until light and fluffy, scraping sides occasionally, 5 minutes.
- Reduce speed to low; add dry ingredients and soda, beginning and ending with dry ingredients. Bake 1 ½ hours or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Invert into wire racks, remove pan and cool completely.

